Green Goodness - Tea for Daily Wellness

This blend is a powdered tea with an earthy and nutty flavor.  Each small batch is hand blended to perfection using dried and powered roots and herbs to provide an invigorating drink.

Enjoy daily for a boost of minerals and vitamins to support your healthy lifestyle, or  whenever you are in the mood for a delicious beverage. Recommended to drink with a milk of your choice, hot and unsweetened, or added to a smoothie.

Available in a 90 gram tin, which is equivalent to 30 servings. 

Please note that this tea is a powder and does not require infusing/ steeping.

Flavor Profile:

Earthy and Nutty

Nutritional Information:

- Low Caffeine

- less than 10 calories per serving

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Ingredients:

Matcha, Japan

Though it’s made from the same leaf, some people say matcha is sweeter and creamier than regular green tea. You may also notice a “grassiness” to the smell and taste. Some studies show that because of the way it’s made, matcha has more antioxidants than traditional loose-leaf green tea.

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Organic Kelp, Atlantic Ocean

Seaweed/ Kelp contains ten times as many minerals as plants grown in soil. People who eat seaweed/ Kelp seldom have mineral deficiencies. Kelp is moderately rich in iron, which is necessary to prevent the iron deficiency known as anemia. If you have anemia, your body’s tissues don't get enough oxygen because of a shortage of red blood cells. Menstruating women are especially at risk of anemia, which can cause fatigue, weakness, dizziness, and other symptoms. Kelp is also rich in Calcium, Magnesium, Folate and Vitamin K. 

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Alfalfa, USA

Alfalfa’s stout nutrient profile means that it provides significant health benefits. It’s also used in alternative medicine to help treat a wide variety of health issues. Alfalfa is very low in calories, but it has several significant nutrients that make it a powerhouse food, including Copper, Folate, Iron, Magnesium, Manganese, Vitamin B1, Vitamin B2, Vitamin C, Vitamin K, asl well as bioactive compounds such as alkaloids, coumarins, flavonoids, and phytoestrogens. 

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Parsley, USA

Arrowroot, Thailand

Although people have used arrowroot for centuries to treat health problems from wounds to poisonous bites, its actually documented benefits are that it is a rich source of the following nutrients, Calcium, Iron, Potassium, Magnesium.

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Yuuca Root, Mexico

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The herbal information on this web site is intended for educational purposes only. These statements have not been evaluated by the FDA. The information on this web site is not intended to prevent, diagnose, treat, or cure any disease. Please see a medical professional about any health concerns you have and before beginning any herbal regimen.